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Brands

EnviroKids

EnviroKids is a subbrand of Nature's Path targeted at children's breakfast foods.

  • Gluten-Free
  • Nut-Free
  • Organic
  • Peanut-Free
  • Vegan

GluteNull

Glutenull features unique recipes invented by founder Otari Kobalia. All products are plant based and Gluten Free Certified. Glutenull breads are unique in that they don’t contain any yeast — or the ingredients that help mimic yeast or gluten.

  • Gluten-Free
  • Ketogenic
  • Non-GMO
  • Nut-Free
  • Organic
  • Paleo
  • Plant-Based
  • Soy-Free
  • Sugar-Free
  • Vegan

Granola Girl

Granola Girl is proudly made in Vancouver Since 2011. It is certified nut-free, gluten-free, and vegan. They also proudly use only Canadian ingredients, says Founder April Bellia, In addition to our gluten-free oats from Manitoba, we use Quebec Maple Syrup as a sweetener and local BC Cranberries and Canadian Hemp Seed for texture andnutrition without adding excess sugar. We are Canadian to the core!

  • Gluten-Free
  • Non-GMO
  • Nut-Free
  • Organic
  • Vegan

Holy Crap Foods Inc.

Holy Crap is a line of high-fibre, plant-based superseed cereals that help you maintain good gut health. All of their products are organic, gluten-free, kosher, plant-based, and non-GMO. Their main ingredients are chia, buckwheat, and hulled hemp seeds, which are considered superfoods.

  • Dairy-Free
  • Gluten-Free
  • Non-GMO
  • Organic
  • Plant-Based
  • Vegan

Local Pulse

Local Pulse is based in Kamloops, BC. They sell a line of pulse based food products, including pulses, hummus, and breakfast cereals.

  • Plant-Based
  • Vegan

One Degree Organics

One Degree Organics is family-owned and based in Abbotsford, BC. All of their ingredients are organic, plant-based, and sustainable.

  • Organic
  • Plant-Based
  • Vegan