Beekeeper's Naturals
Beekeeper's Naturals makes a line of home remedy products.
- Gluten-Free
- Ketogenic
- Non-GMO
Beekeeper's Naturals makes a line of home remedy products.
Bettayum is a line of breakfast products containing museli and oats. They are made in Canada with no preservatives, or artificial flavours and are verified to be non-GMO.
Canadian Organic Maple produces 100% organic maple syrup. They are located in the Appalachian Hardwood Forest in New Brunswick. They are family-run and certified organic
Crofter's Organic was started by German immigrants who moved to Parry Sound in 1989. They make a line of organic fruits spreads.
Fire in the Kitchen Spice Co. products are used for barbequing, smoking, oven roasting, broiling, stove top cooking, steaming, frying and slow cooking.
Flourish was created by two brothers; one with an idea, and one with a culinary background. They set out to create healthier alternatives to traditional breakfast foods. Flourish pancakes are high in protein, low in sugar, and gluten-free, nut-free and GMO-free.
Genuine Health is a supplements brand that makes supplements for improved energy, nutrition, mood, cognition, movement, skin, and gut health.
Glutenull features unique recipes invented by founder Otari Kobalia. All products are plant based and Gluten Free Certified. Glutenull breads are unique in that they don’t contain any yeast — or the ingredients that help mimic yeast or gluten.
Granola Girl is proudly made in Vancouver Since 2011. It is certified nut-free, gluten-free, and vegan. They also proudly use only Canadian ingredients, says Founder April Bellia, In addition to our gluten-free oats from Manitoba, we use Quebec Maple Syrup as a sweetener and local BC Cranberries and Canadian Hemp Seed for texture andnutrition without adding excess sugar. We are Canadian to the core!
Green Table Foods is a family-owned business located in Guelph, Ontario.
Holy Crap is a line of high-fibre, plant-based superseed cereals that help you maintain good gut health. All of their products are organic, gluten-free, kosher, plant-based, and non-GMO. Their main ingredients are chia, buckwheat, and hulled hemp seeds, which are considered superfoods.
Kozlik's Canadian Mustard was established in 1948 and has remained family owned and operated to this day, producing hand-made mustard in small batches.
Left Coast Naturals began in 1996 when the two of us, Jason Dorland and Ian Walker, decided to sell a unique line of nut butters that Jason had created.
NONA Vegan was founded by Sauce Boss Kailey Gilchrist, as a tribute to her late Italian mother. They make a line of authentic Italian sauces that are all certified vegan and made in Ontario.
Nature's Path is an independent family-owned company that was founded in Vancouver BC in 1985. The company makes delicious organic breakfast and snack foods.