Glutenull features unique recipes invented by founder Otari Kobalia. All products are plant based and Gluten Free Certified. Glutenull breads are unique in that they don’t contain any yeast — or the ingredients that help mimic yeast or gluten.
Hippie Snacks is a natural foods manufacturer based in Burnaby, BC. They believe in ethical business and were one of Canada’s founding Certified B Corporations.
Holy Crap is a line of high-fibre, plant-based superseed cereals that help you maintain good gut health. All of their products are organic, gluten-free, kosher, plant-based, and non-GMO. Their main ingredients are chia, buckwheat, and hulled hemp seeds, which are considered superfoods.
Hornby Organic makes Hornby Island Energy Bars. They are a family recipe passed down from the founder's mother. They were the first company in Canada to produce a Canadian Certified Organic energy bar, without raising its prices to the consumer.
Little Northern Bakehouse is a gluten-free bakery.
Local Pulse is based in Kamloops, BC. They sell a line of pulse based food products, including pulses, hummus, and breakfast cereals.
One Degree Organics is family-owned and based in Abbotsford, BC. All of their ingredients are organic, plant-based, and sustainable.
