The story of Purdys Chocolatier began when Richard Carmon Purdy started selling homemade chocolates in downtown Vancouver, Canada in 1907. Their chocolates are made with sustainable cocoa. Purdys is a Canadian family-owned company that's proudly all about chocolate.
Rawcology makes a line of grain-free granola.
Rootham's Gourmet Preserves is a family business that was created in 1983.
Scoop granola favours nuts and seeds over oats to reduce the grain content. It is high protein, vegan, paleo and grain free.
Soul Chocolate was created in a tiny apartment in Toronto in 2015. They source their ingredients directly from the farmers themselves.
The Soup Girl makes dry soup mixes with organic Canadian lentils and split peas. They currently have 15 flavours: Bavarian Barley, Beet & Buckwheat, Caribbean Rice n' Peas, Curried Cashew, Cranberry & Wild Rice, Italian Rice & Lentil, Moroccan Lentil, Mexican Amaranth, Piri Piri Lentil, Rosemary-Turmeric (aka The Detox), Smoky Split Pea, Spicy Coconut Lentil, Thai Lentil, Tomato & Tarragon and Za'atar Lentil.
Canada’s leading vegan baking company.
ToroMatcha makes matcha drinks that come in canned, and powders. Their drinks are all natural, sugar-free and sweetener-free. Their entire collection is vegan and cruelty free. They're also handcrafted in Canada in small batches.
Truly Baked Granola is made in Erin, Ontario. All products are made in small batches in Orangeville, ON. Their products are vegetarian/vegan friendly, free of wheat, dairy, refined sugar and preservatives. They use only natural sweeteners such as local maple syrup, honey, dates and/or fresh fruits.
Urban Hippie makes a line of granola. All the ingredients are locally sourced to be organic, fair-trade, and sustainable.
Wize Tea is coffee leaf tea. It is tea made with the leaves of the coffee plant. Wize Tea makes an iced tea product with just 1g of sugar, no fake sweeteners, and a light caffeine boost.
Zimt is a chocolate maker based in Vancouver, BC.
